Cafeteria and Vending Services at the Boston ARTCC in Nashua, NH

The Federal Aviation Administration is conducting a Market Survey to improve the Government's understanding of the current marketplace and to identify capable sources. Interested sources must respond with information to confirm evidence of their qualifications and capabilities. Responses to this market survey will be used to determine the appropriate acquisition strategy for this requirement.  General Scope of Work The contractor must provide all personnel, equipment, tools, materials, supervision, and services necessary to establish and operate a cafeteria to provide hot and cold food service for the employees and visitors at the Boston ARTCC in Nashua, NH. Responses to this market survey: Any information provided in response to this market survey will be used for informational purposes only and will not be released.  Any proprietary information submitted will be protected if appropriately marked.  Vendor participation is not a promise of future business with the FAA. All responses to this Market Survey must be received no later than 05/05/2026 at 3:00 PM ET via email to Stephanie Pfeiff at stephanie.pfeiff @faa.gov. Include the Notice ID (697DCK-26-RFI-ZBWCAFETERIA) in the subject line of the email. The submitted Capability Statement must include the following information: Company name (including DBA Name), address, phone, email address, and point of contact Company UEI Business size status: 8(a), Small Business, SDVOSB, etc. Verification of active registration in the System for Award Management Database (SAM.gov)